Dark ruby in color with aromas of cherry, cedar and a hint of oregano. This Merlot shows flavors of dark plum and black cherry, with a touch of French oak driven Vanilla notes.
Intended to serve as a "go to" crowd pleaser, it is highly versatile wine. Enjoy it at the park with some jack cheese, sliced apples, and a baguette; with your favorite pizza after a long day at the office; or serve with beef stew on a cold winter day.
Awards
San Francisco Chronicle Wine Competition, 2008: Silver
Dan Berger's International Wine Competition, 2005: Silver
San Francisco Chronicle Wine Competition, 2005: Bronze
San Francisco Chronicle Wine Competition, 2004: Silver
San Francisco Chronicle Wine Competition, 2002: Gold