Baby Blue is always built for pleasure right out of the gate and this beautifully aromatic rendition is no exception. Loads of rich red and black fruits, plus a delightful hint of blueberry, all get the party started. This is followed up by a nice compliment of baking spices, vanilla, a kiss of gentle herbs, and just the right amount of beautiful French oak and earthy goodness to round things out on the finish. Wonderful length and supple tannins make for easy enjoyment of this joyous red.
Critic Ratings
Aromas of red and black currants, whole cloves and dried roses. Full-bodied with silky tannins. Notes of vanilla and cedar are lifted up by bright acidity. 44% cabernet sauvignon, 32% merlot, 10% syrah, 9% petit verdot, 4% malbec and 1% cabernet franc.