The Merlot Grape is a dark blueish-black color that goes great in a blend or as a stand-alone varietal. It is an easy-to-drink red wine with medium tannins, making it a great choice for many meal pairings. The Merlot Grape is one of the main grape varietals in a Bordeaux wine and it is one of the most popular wine grapes in the world. Merlot can also help soften a Cabernet Sauvignon with its softness and early grape ripening.
In the glass, you're going to notice a soft texture with medium tannins on the tongue. In a cool growth climate, you may experience taste of strawberry, plum, tobacco, and earthy notes such as cedar.
The perfect food pairing for Merlot depends on the type of Merlot that is being drank. A merlot that is closer to a Cabernet Sauvignon will pair well with grilled meat such as Lamb. The softer Merlots are going to pair well with a large variety of foods, including Salmon, pasta, pizza, etc.
