This 2019 Reserva displays an attractive, medium-deep, ruby-red color with some brick-red glints. The nose reveals delicious red and black fruit aromas, such as blueberries, plums, and forest fruit, together with notes of liquorice and chocolate. Medium-bodied on the palate, the wine shows lovely balance with hints of roasted coffee beans, ripe fruit, silky tannins, and a lingering finish.
Critic Ratings
James Suckling Review - Rated 94:
This is a structured and linear Muga Reserva with a creamy and fine-tannined backbone and graphite, cherry, plum and black-truffle character. Medium-bodied, racy and beautiful.
Robert Parker's Wine Advocate Review - Rated 94:
The 2019 Reserva, sold as Crianza in Spain, comes from a dry and warm year with low yields and concentrated wines. The grapes from the Haro zone, the four from Rioja, Tempranillo, Garnacha Tinta, Mazuelo and Graciano fermented destemmed and lightly crushed in oak vats with indigenous yeasts, and 80% of the volume matured in French oak and the rest in Centro European and American oak, 20% of them new, for 22 months, during which time the wine was racked every eight to nine months. This is serious and young but balanced, nuanced and complex. They are shortening the time in oak, as they feel they have better and younger barrels and think the wines need less time in oak and more time in bottle. This is very Muga, very Rioja and very good.
Wine Enthusiast Review - Rated 92:
This deep-hued wine has a bouquet of black plum, cinnamon stick and citrus zest. Black cherry, pomegranate, milk chocolate, violet, caramel and eucalyptus flavors are wrapped in a sheath of velvety tannins that endure on the tongue and gums with a light floral note.