Description
Mesa Buio Carignano Sulcis (750 ml): Produced in the Sulcis region of Sardinia, this Carignano is celebrated for its resilience and versatility. The wine showcases a rich and fruity profile, brimming with notes of blackberry, cherry, and a whisper of spice. It undergoes fermentation in stainless steel tanks to maintain the fruit's freshness and purity, followed by a period of aging in a mix of tanks and barrels to add layers of complexity and structure. The result is a well-balanced wine, featuring smooth tannins and a persistent finish, making it an adaptable option for various culinary pairings.
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