"This blend of 71% Syrah, 16% Grenache, 8% Zinfandel, 3% Petite Sirah and 2% Mourvèdre stands up to Paso blends three times its price. Broad aromas of plum, olallieberry and dried cherry mix with vanilla, dill and herbes de Provence on the nose. The creamy palate conveys boysenberry and blackberry seasoned by lavender and white pepper."
Central Coast Wine Competition, 2014: Gold
Critics Challenge Wine Competition, 2014: Critics Silver
The TEXSOM International Wine Awards, 2014: Bronze
Central Coast Wine Competition, 2013: Bronze
Central Coast Wine Competition, 2012: Bronze
||Austin Hope - Troublemaker