Viu Manent Merlot 2016 - 750ML

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Tasting Notes

Ruby red with violet nuances and intense aromas of spices and abundant ripe fruit such as plums and black cherries along with a bit of cinnamon. The palate is juicy and medium bodied with very good balance.

The grapes were destemmed and crushed into a stainless steel tank. Alcoholic fermentation took place with selected yeasts at 24º–25ºC with light extraction through just 4 pump overs per day and ending with a post-fermentation maceration for approximately 1 week. Malolactic fermentation occurred normally. The wine was aged in oak barrels for 6 months period, and the rest remained in stainless steel and cement tanks. The different components were later blended, lightly filtered, and bottled.

Aged for 6 months in previously used Fernch oak barrels.


The grapes for this wine come from different Merlot vineyards in the Colchagua Valley with an average age of 15 years

Winery Viu Manent
Varietal Merlot
Year 2016
ABV 13.5% ABV
Country Chile

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